banner for a wine experience event in Ho Chi Minh City, scheduled for June 25-26, 2026. The left side features a photo of Notre Dame Cathedral of Saigon.

Are you a wine producer interested in showcasing your wines and participating in the event? Apply here to be considered as an exhibitor.

Are you a buyer, restaurateur, or trade professional interested in connecting with our exhibitors? Apply here to request access and start a business relationship.

Premium Beverage Experience 2026

Premium Beverage Experience Vietnam 2026, part of the WE Global Series by United Experience, a joint venture between Fiere Italiane SEA and Bolognafiere Group, takes place 25–26 June at The ADORA Center in Ho Chi Minh City. Open to premium beverage and fine food buyers from across Southeast Asia, with a special focus on the Vietnam market, the event offers a more thoughtful alternative to the traditional trade fair model through lounge-style meeting spaces, curated tastings, targeted business meetings and engaging programming designed to foster meaningful relationships and long-term commercial partnerships. Beyond business, the event celebrates the role of beverages and food in bringing people together, creating shared experiences that foster cultural understanding, friendship and collaboration between Italy, Vietnam and the wider Southeast Asian region.

A person pouring red wine into a wine glass in a bright, modern setting with large windows.

Vietnam is one of Southeast Asia’s most dynamic and fastest-growing food and beverage markets, with growing demand for premium international products, an increasingly sophisticated hospitality sector, and a rising generation bringing new energy and perspectives to the industry. As a gateway to the broader ASEAN region, it presents a unique opportunity to build meaningful business relationships and engage with one of Asia’s most exciting and rapidly evolving markets.

75+ premium beverage and fine food producers

40+ producer and importer exhibitor lounges

Chef showcases and pairings that bring food, premium beverages and regional identity to life

Market insights and industry discussions supported by NielsenIQ

Interactive tastings & discussions with industry leaders from across Southeast Asia

Market shapers awards recognizing the organizations shaping the future of the industry

PREMIUM BEVERAGE EXPERIENCE VIETNAM 2026 IS PROUD TO BE SUPPORTED BY

Media Partners:

Restaurants:

Data Partner:

Nielsen IQ logo

Importers:

Location:

Exhibitors

PIEMONTE

Exhibitor
Area
Exhibitor
Area
Marchesi di Barolo
Italia del vino
Pico Maccario
Italia del vino
Batasiolo
WineCellar.VN

LIGURIA

Exhibitor
Area
Exhibitor
Area
Cantine Lunae
Italia del vino

LOMBARDIA

Exhibitor
Area
Exhibitor
Area
Cà Maiol
Italia del vino

TRENTINO-ALTO ADIGE

Exhibitor
Area
Exhibitor
Area
Ferrari Trento
Italia del vino
Mezzacorona
Italia del vino
Santa Margherita (Herita)
Italia del vino
Cantina Terlano
WineCellar.VN

VENETO

Exhibitor
Area
Exhibitor
Area
Bertani (Angelini)
Italia del vino
Zonin 1821
Italia del vino
Sartori di Verona (Collis Veneto Wine Group)
Italia del vino
Riva dei Frati
ITA
Cantine di Verona
ITA
Fattoria Conca d'Oro
ITA
Bottega
Red Apron
Masi
Red Apron
Terre Forti
Red Apron
Rive della Chiesa
Individual
Conte Collalto
Individual
Bisol 1542
Italia del Vino
Cantina di Soave (Gruppo Italiano Vino)
Italia del Vino
Diesel Farm
Italia del Vino

FRIULI-VENEZIA GIULIA

Exhibitor
Area
Exhibitor
Area
Fantinel
ITA
Valpanera
ITA
Le Monde
Italia del Vino
Stocco
Individual
Attems
WineCellar.VN

EMILIA-ROMAGNA

Exhibitor
Area
Exhibitor
Area
Medici Ermete
Italia del Vino
Drei Donà
Italia del Vino
Banco Mescita
Emilia-Romagna
Cantina Settecani
Emilia-Romagna
Cantina Paltrinieri
Emilia-Romagna
Cantine Riunite
Emilia-Romagna
Morini
ITA

PARTICIPATING IMPORTERS

Exhibitor
Area
Exhibitor
Area
Red Apron
Individual
WineCellar
Individual
Vinoteka
Individual
Ideal Wine
Individual

TOSCANA

Exhibitor
Area
Exhibitor
Area
Banfi
Italia del Vino
Banfi
Red Apron
Collemattoni
ITA
Donna Enrica
ITA
Castello del Terriccio
ITA
San Felice
ITA
Castello di Meleto
Individual

UMBRIA

Exhibitor
Area
Exhibitor
Area
Terre de la Custodia (Farchioni)
Italia del vino
Chiorri
Individual

MARCHE

Exhibitor
Area
Exhibitor
Area
Villa Bucci (Oniwines)
Italia del vino

LAZIO

Exhibitor
Area
Exhibitor
Area
Tenimenti Leone
Italia del vino

ABRUZZO

Exhibitor
Area
Exhibitor
Area
Nova Ripa
ITA
Cantina Zaccagnini
WineCellar.VN

MOLISE

Exhibitor
Area
Exhibitor
Area
Di Majo Norante
Italia del Vino

CAMPANIA

Exhibitor
Area
Exhibitor
Area
Nifo Sarrapocchiello
Individual
Terre Stregate
Individual
Donnachiara
Italia del Vino

PUGLIA

Exhibitor
Area
Exhibitor
Area
Torrevento
Italia del Vino
Cantina Monsellato
ITA
Teanum
ITA
Maria Faretra
Individual

CALABRIA

Exhibitor
Area
Exhibitor
Area
Librandi
Italia del Vino

SICILIA

Exhibitor
Area
Exhibitor
Area
Feudo Solaria
ITA
Tornatore
ITA
Brugnano
ITA
Nero Oro
Red Apron
Gruppo Caro
Individual
Campo d'Oro
Individual

SARDEGNA

Exhibitor
Area
Exhibitor
Area
Cantina Mesa
Italia del Vino
Podere Guardia Grande (Oniwines)
Italia del Vino

Programming

25 JUNE - EXHIBITION DAY 1

CULINARY AREA - EXPO HALL

Dynamic chefs lead ongoing culinary pop-ups throughout the day, featuring local and Italian dishes designed to pair with premium beverages available across the exhibition floor.
Time
Event
Place
11:30 AM – 5:00 PM
Local Restaurant Pop-up | Discovering Premium Beverages Through Local Cuisine

Featuring a leading local restaurant, this pop-up offers a glimpse into one of Italy's most enduring culinary traditions: premium beverages at the table. Through thoughtfully prepared dishes suggested with Italian premium beverages that can be found on the expo floor, visitors can experience how premium beverage serves as an integral part of the shared, convivial experience at the table.
Food Area
11:30 AM – 5:00 PM
The Italian Taste Experience | Bringing Italy's Culinary Traditions to Life

Experience the flavors of Italy through live culinary demonstrations, freshly prepared pizza and pasta by Pasta Fresca, hand-sliced Prosciutto di Parma, imported Italian cheeses and authentic regional specialties. Throughout the day, guests can enjoy freshly stretched mozzarella, made on-site, bringing Italy's rich culinary traditions to life through taste, craftsmanship and experience.
Food Area
STAGE AREA - FOYER
10:30 AM – 11:30 AM
Opening Ceremony | Ribbon Cutting

Join distinguished guests, industry leaders and partners as we officially open Premium Beverage Experience Vietnam 2026. The Opening Ceremony and Ribbon Cutting marks the beginning of the event, celebrating international collaboration, innovation and new opportunities across the premium beverage, food and hospitality sectors.
Stage
1:00 PM – 1:45 PM
Southeast Asia’s Next Phase | Trends, Trade & the Future of Hospitality from the Voices Shaping the Region, with data by NielsenIQ

As hospitality, tourism and consumer behavior continue to evolve across the region, Southeast Asia is becoming one of the premium beverage industry’s most closely watched markets. But success requires understanding the distinct dynamics shaping each country. Insights from local importers, hospitality leaders and market analysts offer concrete takeaways on the opportunities, challenges, and evolving expectations defining the region’s next phase.
Stage
3:00 PM – 4:00 PM
Light Reception & Networking hosted by WIWS (Women in Premium Beverage)

Join WIWS for a light networking reception featuring premium beverages from women-owned and women-led brands, shared by participating importers and producers. The gathering offers an opportunity to connect with industry peers, celebrate the achievements of women across the beverage sector, and build relationships that extend beyond the event.
Partner Importers Area
EXHIBITOR LOUNGE ACTIVITIES
10:30 AM – 5:00 PM
Riedel Glassware Experience

Can a glass’s shape change the way a wine tastes? Explore the impact of stemware on aroma, structure, flavor and overall perception through a guided tasting hosted by WineCellar.vn’s Sommelier and local Riedel Ambassador featuring Riedel’s acclaimed wine glasses.
WineCellar Riedel Bar
2:00 PM
Afternoon Feature Pour

Join Red Apron for a limited tasting of Castello Banfi's flagship Summus Toscana IGT, a wine that has earned consistent praise from leading critics.
Red Apron Lounge

26 JUNE - EXHIBITION DAY 2

CULINARY AREA - EXPO HALL

Dynamic chefs lead ongoing culinary pop-ups throughout the day, featuring local and Italian dishes designed to pair with premium beverages available across the exhibition floor.
Time
Event
Place
11:30 AM – 5:00 PM
Local Restaurant Pop-up | Discovering Premium Beverages Through Local Cuisine

Featuring a leading local restaurant, this pop-up offers a glimpse into one of Italy's most enduring culinary traditions: premium beverages at the table. Through thoughtfully prepared dishes suggested with Italian premium beverages that can be found on the expo floor, visitors can experience how premium beverage serves as an integral part of the shared, convivial experience at the table.
Food Area
11:30 AM – 5:00 PM
The Italian Taste Experience | Bringing Italy's Culinary Traditions to Life

Experience the flavors of Italy through live culinary demonstrations, freshly prepared pizza and pasta by Pasta Fresca, hand-sliced Prosciutto di Parma, imported Italian cheeses and authentic regional specialties. Throughout the day, guests can enjoy freshly stretched mozzarella, made on-site, bringing Italy's rich culinary traditions to life through taste, craftsmanship and experience.
Food Area
STAGE AREA - FOYER
9:30 AM – 10:00 AM
Welcome Reception for Market Shapers Awards Recipients, Media and Producers
Foyer
10:00 AM - 11:00 AM
Market Shapers Awards

The Market Shapers Awards recognize the individuals and organizations making a significant impact on the growth, visibility and success of Italian premium beverages in the market. Honoring leaders across importing, distribution, retail, hospitality and education, the awards celebrate those helping shape the future of Italian premium beverage through innovation, advocacy and market development.
Stage
12:30 PM – 1:30 PM
NextGen Palates & Perspectives Panel & Tasting | The Values, Challenges & Opportunities Defining Southeast Asia’s Next Hospitality Generation

As premium beverage and hospitality culture continue to evolve across the region, a new generation of sommeliers is helping redefine how guests discover, experience and connect with premium beverages. Moderated by Vietnam Sommelier Association Vice President, Le Hoang Khanh Vi, and featuring voices from four Southeast Asian countries, the discussion and tasting will share perspectives on evolving consumer expectations, service culture, education and the realities of building hospitality careers across distinct regional markets, while integrating premium beverage tastings that align with current trends.
Stage
3:00 PM – 3:45 PM
Dialogue in Motion: Beyond the Spritz | Flavor, Ritual & the Art of the Aperitivo

Far more than a pre-dinner drink, aperitivo is rooted in atmosphere, ritual and the way hospitality brings people together. Inspired by United Experience’s Dialogue in Motion format, this interactive aperitivo experience invites guests to move between hosted tasting tables led by industry leaders, exploring diverse premium beverage-based serves, curated bites and local interpretations of Italian aperitivo culture. Designed around conversation, discovery and social interaction, the session explores how restaurants, hotels, bars, retailers and hospitality professionals can create more memorable and place-driven guest experiences through flavor, storytelling and the art of gathering, while inspiring guests to bring elements of those experiences into their own homes and social rituals.
Stage
EXHIBITOR LOUNGE ACTIVITIES
10:30 AM – 5:00 PM
Riedel Glassware Experience

Can a glass’s shape change the way a wine tastes? Explore the impact of stemware on aroma, structure, flavor and overall perception through a guided tasting hosted by WineCellar.vn’s Sommelier and local Riedel Ambassador featuring Riedel’s acclaimed wine glasses.
WineCellar Riedel Bar
4:00 PM
Golden Hour Feature Pour

Join Red Apron for a limited tasting of Castello Banfi's flagship Summus Toscana IGT, a wine that has earned consistent praise from leading critics.
Red Apron Lounge

WE break borders, WE connect cultures

  • The goal of Wines Experience is to offer a platform for direct connections between producers and operators, creating synergies that can translate into commercial agreements. In line with this objective, a dedicated app will be implemented for the 2026 edition. Participating producers will be able to connect with registered participating trade operators and arrange appointments at the fair directly from the platform before arriving at the event location.

  • The HoReCa channel (restaurants, hotels, bars) is experiencing strong growth, driven by the dynamism of the tourism sector and the opening of new luxury venues. The post-pandemic recovery has accelerated the integration of wine into urban consumption habits, particularly among young professionals. Forecasts indicate a CAGR of +6.9% by 2028, with volumes increasing from 17.7 million to 23.5 million liters.

  • Wines Experience Vietnam is organised by Fiere Italiane SEA with the intention to bring together all key figures of the wine industry. It’s a constantly growing global network, where wine is shared, understood, and experienced with a forward-looking vision. To accelerate this global vision, Fiere Italiane has welcomed BolognaFiere as a strategic partner. BolognaFiere has acquired a stake in United Experience, the events company founded and developed by Fiere Italiane, which will organize the new WINES EXPERIENCE exhibitions.

+10,6%

Increase in consumption

Forecast 2024-2028

75%

Of the market

is covered by imports

24,6%

Share of Italian wine imports

in the domestic market

Vietnam is the 4th country for wine import in Asia, in this context, Ho Chi Minh City stands out as a key hub for reaching importers, distributors, and buyers from all over Vietnam and neighboring countries such as Thailand, Malaysia, Singapore, and China. Participating in Wines Experience means gaining a foothold in a high-potential emerging market through a platform designed to foster strategic connections between Italian producers and qualified Southeast Asian operators.

Vietnamese people laughing
Ho Chi Minh's Gia Lam Pagoda

WE open pathways

from local to global in

Ho Chi Minh City

Close-up of a glass of white wine with bubbles in a dimly lit setting.
Ho Chi Minh's Notre Dame Cathedral